On Monday I spent a glorious day in the Kent countryside at Hush Heath vineyard, where owner Richard Balfour-Lynn unveiled his shiny new winery to a large chunk of the wine trade, including the newly-honoured Gerard Basset OBE. After a leisurely lunch and an amble across the 30 acre estate, I caught up with Balfour-Lynn, who owns the Hotel du Vin and Malmaison hotel chains, to quiz him about English sparkling wine and his ambitions for the estate.
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About Me
- Wine and the City
- I'm a journalist with a passion for wine, food and travel. By day I work for The Drinks Business magazine and by night I attend events in exploration of what London has to offer the urban wine lover. I aim to recount my findings in this blog. I also strive to prove that wine, like art, is subjective. There are no right or wrong answers. Wine is something everyone can savour and enjoy.
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