Wine and the City and American wine writer Panos Kakaviatos taste English sparkler Gusbourne Estate Blanc de Blancs 2006, made in Kent, with a platter of Duchy of Cornwall oysters at Wright Brothers in Borough Market on a buzzing Saturday morning before Christmas.
Showing posts with label Wright Brothers. Show all posts
Showing posts with label Wright Brothers. Show all posts
Tuesday, 13 December 2011
English fizz & oysters at Wright Brothers
Labels:
Borough Market,
Chardonnay,
Duchy of Cornwall,
English Sparkling,
Gusbourne Blanc de Blancs 2006,
Gusbourne Estate,
Kent,
lemon curd,
oysters,
Panos Kakaviatos,
Wright Brothers
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